Program supported by Area Agency on Aging for Lincolnland & United Way of Logan County 


Program available for persons 60 or older

  • Must live in Logan or Mason County
  • Must be 60 years of age or older or be married to a participant



Meals are available for a suggested donation of $3.00. No participant will ever be denied for inability to make the suggested donation. If  you would like to support the Nutrition Program, or if you  have a loved one  that participates in our meal program and would like to to make a donation in their name, please click on the donate button below:



Our staff and volunteers deliver hot, nutritious meals to seniors every Monday, Wednesday, and Friday. Two meals are delivered on Monday, two on Wednesday, and one on Friday.



Community Action offers a variety of social dining sites. These sites offer seniors dining options that encourage a social and active life. 


Mason County

Mason City Hub

Manito Forman Center



Logan County

Korner Café in Latham

Logan Courts in Lincoln

Friendship Manor in Lincoln

CAPCIL corporate office: 217-732-2159

Becky Leamon

Do you need Meal Service?

If making a donation in the name of a loved one, please specify their name at check out under "special instructions".

Corporate HQ 1800 5th Street * Lincoln, IL * 62656    Phone: 217-732-2159 or 217-732-4038                Web:

In celebration of its 50th anniversary, and in keeping with its commitment to support local communities nationwide, Subaru of America, Inc. has donated a Meals on Wheels delivery vehicle to CAPCIL's Senior Nutrition Meals on Wheels program, in partnership with Meals on Wheels America. Watch for our new Subaru!

The mission of Nutrition Services is to provide supportive services that enhance the lives of those we serve. It is our goal to provide well-balanced, proportioned meals,  paired with education and events that encourage healthy socialization and happy lives.

Nutrition Services

It is the mission of CAPCIL, in partnership with communities in our service area, to empower persons with low income and the aged by creating and implementing poverty-fighting initiatives for those in crisis and those that endeavor a life of lasting independence.

Nutritional Services Director